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ДокладMiglena Koprinarova, Lili Dobreva, Vasilena Georgieva, Savina Georgieva, I. Christova, I. Trifonova, T. Gladnishka, V. Ivanova, E. Panayotova, E. Taseva, Svetla Danova, ANTI-SALMONELLA POTENTIAL OF LACTOBACILLI ISOLATED FROM BREAST MILK, VAGINAL SWABS AND DAIRY PRODUCTS, 2022
СтатияVladev VP, T Eftimov, S Bozhkov, K Nikolova, St Minkova, D Blazheva, G Angelova, M Brazkova, Fiber-coupled fluorescence light source suitable for spectroscopic applications, Photon. Lett. Poland, 14 (3), 2022, ISSN 2080-2242, 65 - 6711
СтатияT Eftimov, G Dyankov, P Kolev, VP Vladev, A simple fiber optic magnetic field and current sensor with spectral interrogation, Opt. Commun., 527, 2023, ISSN 00304018, 1 - 711
СтатияT Eftimov, G Dyankov, P Kolev, VP Vladev, A polarimetric fiber optic current sensor based on Bi12SiO20 crystal fluorescence, Opt. Mater., 133, 2022, ISSN 0925-3467, 1 - 811
СтатияVladev VP, M Todorova, M Brazkova, S Bozhkov, Diode-pumped all-fiber-optic liquid dye laser, Laser Phys. Lett., 18 (11), 2021, ISSN 16122011, 1 - 611
СтатияAngelova GV, M Brazkova, P Stefanova, D Blazheva, VP Vladev, N Petkova, A Slavov, P Denev, D Karashanova, R Zaharieva, A Enev, A Krastanov, Waste rose flower and lavender straw biomass—an innovative lignocellulose feedstock for mycelium bio-materials development using newly isolated ganoderma resinaceum ga1m, J. Fungi, 7 (10), 2021, ISSN 2309-608X, 1 - 2411
СтатияZlateva D., RM Chochkov, D. Stefanova, Effect of Spirulina platensis and Kelp on the fatty acid composition of wheat bread, Ukrainian Food Journal, Volume 11 (Issue 1), 2022, ISSN ISSN 2304-974X, 102 - 1141
МонографияОбрешков ИО, Светът в Алмере. Дестинация за културен туризъм, Университетско издателство „Паисий Хилендарски“, 2022, ISBN 978-619-202-783-4
ДокладObreshkov IO, Archaeological reserves in Bulgaria as cultural tourism resources, Съвременни предизвикателства пред туризма, 2022, ISSN 978-619-239-710-4, 219 - 227
ДокладБедров К, ИО Обрешков, Борово на картата на културния туризъм, Съвременни предизвикателства пред туризма, 2022, ISSN 978-619-239-710-4, 705 - 713
ДокладSholeva NA, IO Obreshkov, Increasing the attractiveness of the Bulgarian tourism product for international tourists, Тезисы докладов X международной научно-практической конференции, 10, 2022, ISSN 978-5-91875-016-2, 195 - 198
ДокладAleksandrova MA, IO Obreshkov, Restaurant superstructure in the municipality of Nova Zagora, Тезисы докладов X международной научно-практической конференции, 10, 2022, ISSN 978-5-91875-016-2, 153 - 155
ДокладYozov GI, IO Obreshkov, Tourism potential of the town of Peshtera, Тезисы докладов X международной научно-практической конференции, 10, 2022, ISSN 978-5-91875-016-2, 172 - 174
ДокладMinkov LB, IO Obreshkov, Another perspective of SARS-Cov-2 pandemic – a case study, Тезисы докладов IX международной научно-практической конференции, Набережные Челны, Россия, 9, 2021, ISSN 978-5-91875-016-2, 97 - 99
ДокладVlahliyska EM, IO Obreshkov, The legendary traditional Plovdiv dish – bumbar, Тезисы докладов IX международной научно-практической конференции, Набережные Челны, Россия, 9, 2021, ISSN 978-5-91875-016-2, 65 - 66
ДокладОбрешков ИО, Туристически обекти в градската хералдика на административните центрове на туристическите райони в България, Сборник доклади на III Международна научна конференция „Наука, образование и иновации в областта на изкуството“, 1, 2021, ISSN 2738-8956, 330 - 343
ДокладValchev, S.E., Mihaylov, I.M., Examination of energy efficiency of air handling unit with integrated air to air heat exchanger in cooling mode, The Eurasia Proceedings of Science, Technology, Engineering & Mathematics (EPSTEM), 17, 2022, ISSN DOI: 10.55549/epstem.1175946, 45 - 521
ДокладNikovski PI, Multi-sensor configurations in data fusion systems, AIP Conference Proceedings 2570, 020018, 20221
СтатияGandova V, S Tasheva, K Marinova, M Dimov, K Dobreva, V Prodanova-Stefanova, , Investigation of chemical composition, thermodynamic and thermal properties of coriander (Coriandrum sativum L.) essential oil, Oxidation Communication, 43 (1), 2020, 85 - 941
СтатияGandova, S Tasheva, M Dimitrova, Thermodynamic investigation of the Ni-Sn-Ti system in Ti corner, Ni corner and in liquid phase, Oxidation Communication, 43 (1), 2020, 54 - 631
ДокладМарков БГ, PI Nikovski, Николай Дойчинов, ’Sampling Time Variation of the EK-H5 Based Humidity Data Acquisition System, National Conference with International Participation (ELECTRONICA), 2019, ISSN 978-1-7281-3622-61
ДокладМарков БГ, Маркова ДГ, Comparison of Methods for Control of Linear Induction Motors, 55th International Scientific Conference on Information, Communication and Energy Systems and Technologies (ICEST), 2020, ISSN 9781-7281-7144-9, 141 - 1441
СтатияProkopov TV, MI Nikolova, DS Taneva, A Dimitrov, , KINETICS STUDY ON TOTAL PHENOLS EXTRACTION FROM ONION PROCESSING WASTE, Oxidation Communications, 45 (2), 2022, 262 - 2731
СтатияA Semerdzhieva, Fidan, H., A Dimitrov, S Tasheva, DETERMINATION OF THE VAPOUR-LIQUID EQUILIBRIUM DIAGRAMS AND COHOBATION COLUMN HEIGHT OF THE ESSENTIAL OIL–WATER SYSTEMS, Oxidation Communications, 45 (2), 2022, ISSN 0209-4541, 341 - 3491
ДокладStoeva DP,, Fidan, H., S Tasheva, Cavitation water treatment with GE USM cleaner device, BIO Web of Conferences, 45 (03002), 2022, 1 - 51
ДокладProkopov TV, MI Nikolova, S Tasheva, DS Taneva, Optimization of methanol extraction parameters for total flavonoids from onion processing waste, BIO Web of Conferences, 45 (02008), 2022, 1 - 61
ДокладGandova V, I Petrova, S Tasheva, A Stoyanova, Dynamic viscosity, centrifugation test and kinetic investigation in emulsions with pumpkin oil, BIO Web of Conferences, 45 (01002), 2022, 1 - 41
СтатияGandova V, S Tasheva, I Petrova, K Marinova, , , Control of emulsification process and influence of oil phase into oil/water emulsions, Oxidation Communication, 44 (1), 2021, ISSN 0209-4541, 13 - 211
ДокладIvanov K, N Georgieva, S Tasheva, V Gandova, Analysis of energy efficiency of an industrial system, ICCTE, 1031 (1), 2021, 1 - 71
ДокладGandova V, S Tasheva, I Petrova, K Dobreva, Investigation and characterization of o/w emulsion stability with different methods, ICCTE, 1031 (1), 2021, 1 - 61
ДокладTasheva S, V Popova, T Ivanova, A Stoyanova, Coefficient of diffusion of tannins in ethanol extracts from Physalis alkengi L. leaves, ICCTE, 1031 (1), 2021, 1 - 51
СтатияGandova V, S Tasheva, K Marinova, I Petrova, A Stoyanova, Influence of oil phase of o/w emulsions, Oxidation Communication, 43 (4), 2020, ISSN 0209-4541, 722 - 7291
ДокладGandova V, S Tasheva, K Dobreva, V Prodanova-Stefanova, K Marinova, , Physicochemical, thermodynamic and thermal properties of linalyl acetate-ethanol-water system, 25th Scientific Conference on Power Engineering and Power Mashines (PEPM), 207, 2020, 1 - 81
СтатияKostadinov A, K.I. Kolev, LoRa Smart City Applications, International Conference on Systems, Signals, and Image Processing, 2022-June (182030), 2022, ISSN 978-166549578-31
СтатияKolev K.I., M. Popnikolaev, Architectural Approach to Design of a Corporative Computer Network, International Conference Automatics and Informatics, ICAI 2021 Proceedings (175600), 2021, ISSN 978-166542661-9, 370 - 3731
СтатияKostadinov A., K.I. Kolev, Internet of Things Applications, Proceedings of the 2021 IEEE Engineering International Research Conference, EIRCON 2021 (174996), 2021, ISSN 978-166544445-31
СтатияDragnev I., K.I. Kolev, Embedded Mobile System for Monitoring of Liquid Foods, 2021 6th Junior Conference on Lighting, Lighting 2021 - Proceedings (174286), 2021, ISSN 978-166543792-91
СтатияKolev K.I., R Maksimova, Novel techniques for food traceability system, Journal of Hygienic Engineering and Design, 33, 2021, ISSN 18578489, 48 - 541
ДокладIvanova T, V Popova, S Tasheva, N Mazova, A Stoyanova, Technological aspects of obtaining ethanol extracts from Physalis alkelengi L. leaves, ICCTE, 1031 (1), 2021, 1 - 61
СтатияR Maksimova, K.I. Kolev, Information Graphers - COVID-19 MoniToR, 2020 International Conference Automatics and Informatics, ICAI 2020 - Proceedings, 2020, ISSN 978-172819308-31
СтатияKolev K.I., Kostadinov, Atanas Nikolov, Application of a differentiated instruction approach in computer systems education, 11th National Conference with International Participation, ELECTRONICA 2020 - Proceedings, 2020, ISSN 978-172817531-71
ДокладTasheva S, V Gandova, I Petrova, K Dobreva, Determination of viscosity in o/w emulsions and correlation with prime oil phase, ICCTE, 1031 (1), 2021, 1 - 71
СтатияR Maksimova, K.I. Kolev, LoRaWAN applications - "leonardo tasting LoRaWINE", IOP Conference Series: Materials Science and Engineering, 878 (161893), 2020, ISSN 1757898111
ДокладTasheva S, V Gandova, V Popova, T Ivanova, A Stoyanova, Thermodynamic parameters of the extraction of three Nicotina spases, 7th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE), 2020, 1 - 411
ДокладTasheva S, V Gandova, K Dobreva, V Prodanova-Stefanova, K Marinova, I Dincheva, A Stoyanova, Physicochemical and and thermodynamic properties of solution of clary sage (Salvia sclarea L.) essential oil in ethanol-water system, 25th Scientific Conference on Power Engineering and Power Mashines, 207 (01021), 2020, 1 - 91
ДокладTasheva S, V Gandova, V Popova, T Ivanova, A Stoyanova, Kinetic parameters of the extraction of tannins from tree Nicotina spases, 7th International Conference on Energy Efficiency and Agricultural Engineering (EE&AE), 2020, 1 - 411
СтатияV. Gandova, S. Tasheva, M. Dimitrova, Thermal properties investigation cllose to liquid phase in Ni-Sn-Zn ternary system, Oxidation Communication, 43 (2), 2020, ISSN 0209-4541, 321 - 3291
СтатияV. Gandova, S. Tasheva, K. Dobreva, V. Prodanova-Stefanova, I. Dincheva, M. Dimitrova, , Destiny, surface tension, refractive index and ternary equilibria of coriander essential oil-ethanol-water system, Oxidation Communication, 43 (2), 2020, ISSN 0209-4541, 220 - 2331
СтатияV. Gandova, S. Tasheva, M. Dimitrova, Thermodynamic and kinetic investigation of corn o/w emulsions stabilised with soybean protein isolate and different supplement, Oxidation Communication, 43 (1), 220, ISSN 0209-4541, 95 - 1021
СтатияTasheva S, V. Gandova, S. Damianova, , Investigation of the thermodyamics and kinetics of caraway (Carum Carvi L.) fruit extraction, Journal of Chemical Technology and Metallurgy, 55 (1), 2020, ISSN 1314-7978, 45 - 511

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