Система за управление на работните процеси
2021 / 2022
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Страница 2 от 77 Общо: 3815 | |||
| Вид | Заглавие | WebSci | Scopus |
|---|---|---|---|
| Статия | Fidan, H., Teneva, A., Stankov, S., Dimitrova, E., Consumers’ behavior of restaurant selection, International conference on High Technology for Sustainable Development HiTech 2018, 2018, 1 - 3 |  |  |
| Статия | Stankov, S., MR Baeva, N. Petkova, Physical and sensory characteristics of sponge cakes containing an additive of modified fructooligosaccharides, International Food Research Journal, 25 (5), 2018, ISSN 2231-7546, 2099 - 2103 | | |
| Статия | Stankov, S., Fidan, H., Ivanova, T., A Stoyanova, Damyanova, S., Desyk, M., Chemical composition and application of flowers of false acacia (Robinia pseudoacacia L.), Ukrainian Food Journal, 7 (4), 2018, ISSN 2313-5891 (Online); 2304-974X (Print), 577 - 588 | | |
| Статия | Fidan, H., Stankov, S., Toskov, G., Yaneva, A., Horeca sector: food loss and waste management in Bulgaria, KNOWLEDGE – International Journal, 28 (7), 2018, ISSN 1857-923X (Printed); 2545-4439 (Online), 2475 - 2480 | | |
| Статия | Stankov, S., Fidan, H., Toskov, G., Yaneva, A., Study on the attitude of restouranteurs in Bulgaria, regarding the use of regional food products, KNOWLEDGE – International Journal, 28 (5), 2018, ISSN 1857-923X (Printed); 2545-4439 (Online), 1693 - 1698 | | |
| Статия | Yaneva, A, Toskov, G., Fidan, H., Stankov, S., Integration in the food canning industry – key element for the competitiveness of the industry, KNOWLEDGE – International Journal, 28 (5), 2018, ISSN 1857-923X (Printed); 2545-4439 (Online), 1689 - 1692 | | |
| Статия | Toskov G., Yaneva, A., Stankov, S., Fidan, H., Oportonities for strategic development of bio-economy in the food and tourism industry, KNOWLEDGE – International Journal, 28 (5), 2018, ISSN 1857-923X (Printed); 2545-4439 (Online), 1681 - 1684 | | |
| Статия | Fidan, H., Stankov, S., Uskutoğlu,T., Cesur, C., Şenkal, B.C., Doğan, H., Аntibacterial evaluation of selected herbs against some pathogenic bacteria, ФГБОУ ВО Воронежский ГАУ, 2018, ISSN 978-5-7267-1030-3, 183 - 188 | | |
| Статия | Stankov, S., Milikina, E., Fidan, H., Application of honey as a functional component in the culinary technology, ФГБОУ ВО Воронежский ГАУ, 2018, ISSN 978-5-7267-1030-3, 193 - 200 | | |
| Доклад | Димитрова, А., Станков, С., МР Баева, Приложение на ревен (Rheum rhabarbarum L.) в кулинарни и сладкарски изделия, „Наука, технологии, иновации и бизнес в хранителната промишленост и туризма”, 1, 2017, ISSN 2367-8569, 66 - 69 | | |
| Доклад | Гроздева, М., Станков, С., МР Баева, Естествени оцветители в тестени и сладкарски изделия, „Наука, технологии, иновации и бизнес в хранителната промишленост и туризма”, 1, 2017, ISSN 2367-8569, 70 - 74 | | |
| Статия | Goranova, Z., MR Baeva, Stankov, S., Zsivanovits, G., Sensory Characteristics and Textural Changes during Storage of Sponge Cake with Functional Ingredients, Journal of Food Physics, 1 (28-29), 2016, ISSN 2062-803X, 70 - 79 | | |
| Статия | Stankov, S., MR Baeva, Goranova, Zh., Marudova, M., Effect of emulsifiers of the starch gelatinization in sponge cake batter, Journal Food Physics, 1 (28-29), 2016, ISSN 1416-3365 (print); 2062-803X (online), 91 - 101 | | |
| Статия | Горанова, Ж.Т., Станков, С., МР Баева, Приложение на пълнозърнесто брашно от лимец (Triticum monococcum L.) в пандишпанов блат със захар, Научни трудове на УХТ - Пловдив, LХI, 2014, ISSN 1314-7102, 891 - 895 | | |
| Статия | Koprinarova M, Methods to Improve Molecular Detection of Salmonella in Complex Herbal Matrices Containing Inhibitors, Journal of Food Protection, 84 (8), 2021, 1309 - 1314 | | |
| Статия | Dobreva L, V Georgieva, S Georgieva, Danova, Koprinarova M, Anti - Salmonella activity of lactobacilli from different habitats, Bulgarian Journal of Veterinary medicine, 2020 | | |
| Статия | Dobreva L, Koprinarova M, A. Bratchkova, S. Danova, Antibiotic susceptibility of Lactobacillus plantarum strains, isolated from katak, Bulgarian Journal of Veterinary Medicine, 2020 | | |
| Статия | Dimova I, M Rizov, S Giragosyan, , D Tzoneva, K Belemezova, M Hristova-Savova, T Milachich, V Djonov, A Shterev, Molecular pathogenesis of spontaneous abortions –whole genome copy number analysis and expression of angiogenic factors, Taiwanese Journal of Obstetrics and Gynecology, 59 (1), 2020, 99 - 104 | | |
| Доклад | Hristova-Savova M, Koprinarova M, S Kovachev, N Trpchevska, I Dimitrov, P Andreeva, D Nikolova, M Dimitrova, Z Hammoudeh, I Dimova, Molecular-epidemiologic and epigenetic study of HPV infection in cervical samples of Bulgarian patients, European Journal of Human Genetics, 26, 2019 | | |
| Статия | Koprinarova M, David Garry, Delyan R. Hristov, Ivanka Dimova, Kenneth A. Dawson., Induction of epigenetic response to amino-modified polystyrene nanoparticles in human cells, Comptes rendus de l’Academie bulgare des Sciences, 71 (10), 2018 | | |
| Статия | Dimova I, Danova S, Koprinarova M, Aloe-emodin triggers ROS and Ca2+ production and decreases the levels of mitochondrial membrane potential of human brain capillary endothelial cells, International Journal of Phytomedicine, 9, 2017, 511 - 517 | | |
| Статия | Koprinarova M, S Kovachev, I Dimitrov, P Andreeva, N Dragomira, Z Hammoudeh, K Slavova, Slavov V, A Todorova, I Dimiva, Association of HPV Cervical Dysplasia Progression with DNA Methylation of Genes, Connected to Cellular Stress and Oncogenesis., Journal of Oncological Studies, 1 (1:001), 2017 | | |
| Статия | Yordanova A, Dimova I, Koprinarova M, Cytotoxic effect of aloe- emodin on cancer and endothelial human cells, Comptes rendus de l’Academie bulgare des Sciences, 70 (2), 2017 | | |
| Статия | Karachanak-Yankova S, R Dimova, D Nikolova, D Nesheva, Koprinarova M, S Maslyankov, R Tafradjiska, P Gateva, M Velizarova, Z Hammoudeh, N Stoynev, D Toncheva, T Tankova, I Dimova, Epigenetic alterations in patients with type 2 diabetes mellitus, Balkan J Med Genet, 18 (2), 2016, 15 - 24 | | |
| Статия | Koprinarova M, М Schnekenburger, М Diederich, Role of Histone Acetylation in Cell Cycle Regulation, . Curr Top Med Chem., 16 (7), 2016, 732 - 744 | | |
| Статия | Копринарова М, Епигенетика и рак, BBC Znanie, 66, 2015, 48 - 53 | | |
| Статия | Yordanova A, Koprinarova M, Is aloe-emodin a novel anticancer drug?, Trakia Journal of Sciences, 12 (1), 2014, ISSN 1313-3551, 92 - 95 | | |
| Статия | Hristova R, Koprinarova M, Radiosensitization of HeLa cells by phosphatidylinositol-3-kinase inhibitors, Science&Technologies. 2014 Vol IV, (1): 127-131, IV (1), 2014, ISSN 1314-4111, 127 - 131 | | |
| Статия | Koprinarova M, P Botev, G Russev, Histone deacetylase inhibitor sodium butyrate enhances cellular radiosensitivity by inhibiting both DNA nonhomologous end joining and homologous recombination, DNA Repair Sep 5;10(9):970-7, 10 (9), 2011, 970 - 977 | | |
| Доклад | Koprinarova M, P Botev, G Russev, Increasing the sensitivity of cancer cells by epigenetic abrogation of the cisplatin-induced cell cycle arrest, The Febs Journal, 278 (June), 2011, ISSN 0014-2956 | | |
| Статия | Botev P, A Yordanova, Rissev GC, , Petar Botev, Anna Yordanova, George Russev, Miglena Koprinarova. Sodium butyrate induces hyperacetylation of histone H4 in HeLa cells and reverses the UV light induced G1 checkpoint. Klimentovi dni, Nov. 2010, ISBN:978-954-397-019-3, pp.92., Klimentovi dni, Nov., ISBN:978-954-397-019-3, 2010 | | |
| Статия | Koprinarova M, Markovska P, Iliev I, Anachkova B, Russev GC, Sodium butyrate enhances the cytotoxic effect of cisplatin by abrogating the cisplatin imposed cell cycle arrest, BMC Mol Biol, 11:49, 2010 | | |
| Статия | Koprinarova M, P Markovska, P Botev, Russev GC, Butyrate Treatment Reversed the UV Light Induced G1 Checkpoint by Increasing Histone H4 Acetylation, Comptes rendus de l’Academie bulgare des Sciences, 63 (3), 2010, 403 - 408 | | |
| Статия | Koprinarova MA, Gospodinov A, Russev GC, Positive correlation of DNA interstrand crosslinks repair and DNA replication in Saccharomyces cerevisiae, Comptes rendus de l’Academie Bulgare des Sciences, 60 (12), 2007, 1327 - 1330 | | |
| Статия | Pesheva MG, Koprinarova M, Venkov P, Enhanced Protein Export in Saccharomyces cerevisiae nud1 Mutants Is an Active Process, Curr Microbiol., 53 (6), 2006, 496 - 501 | | |
| Статия | K. Alexieva-Bocheva, Koprinarova M, P.Venkov, Effective selection of Saccharomyces cerevisiae mutants that overexport proteins, Comptes rendus de l’Academie Bulgare des Sciences, 47, 1994, 113 - 116 | | |
| Статия | Koprinarova MA, Russev GC, Histone H4 acetylation during UV light induced G1 and S phase arrest of cell cycle, Cell Cycle, 15 (7), 2008, 1496 - 1498 | | |
| Статия | Koprinarova MA, Russev GC, Dynamics of histone H4 acetylation during the cell cycle, Cell Cycle, 7 (3), 2008, 414 - 416 | | |
| Доклад | Kiryakov I., M Georgieva, D Atanasov, N Arabadzhieva, SORPTION ISOTHERMS OF PARSNIP, 68th Scientific Conference with International Participation “FOOD SCIENCE, ENGINEERING AND TECHNOLOGY – 2021”,Plovdiv, Bulgaria, October 22-23, 2021, 45 (03003), 2022 | | |
| Доклад | Grigorova TG, AS Vuchev, Loss Power Investigation in an LLC DC-DC Converter Operating above the Resonant Frequency, XXVIII National Conference with International Participation TELECOM 2021, 28-29 October 2021, Sofia, Bulgaria, Proceedings, 2021, ISSN ISBN 978-1-6654-3344-0, 141 - 144 | | |
| Доклад | Grigorova TG, AS Vuchev, A Design Methodology for an LLC DC-DC Converter Operating above the Resonant Frequency, XXVIII International Scientific Conference Electronics – ET2021, 15-17 September 2021, Sozopol, Bulgaria, Proceedings, 2021, ISSN ISBN 978-1-6654-4518-4, 1 - 4 | | |
| Доклад | Vuchev AS, TG Grigorova, RMS Current Values in an LLC DC-DC Converter Operating above the Resonant Frequency, XXX International Scientific Conference Electronics – ET2021, 15-17 September 2021, Sozopol, Bulgaria, Proceedings, 2021, ISSN ISBN 978-1-6654-4518-4, 1 - 6 | | |
| Статия | Arabadzhieva R., I Ivanov, N. Petkova, Y. Tumbarski, I. Vlaeva, N. Vilhelmova-Ilieva, I. Nikolova, L. Simeonova, Microwave-Assisted Synthesis of Lactose Acetates with Antimicrobial, Cytotoxic, and Antiviral Properties, Biointerface Research in Applied Chemistry, 12 (6), 2022, ISSN 2069-5837, 8453 - 8470 | | |
| Статия | Petkova N., I. Hambarliyska, R Vrancheva, I Ivanov, , Phytochemical Composition and Antimicrobial Properties of Burdock (Arctium lappa L.) Roots Extracts, Biointerface Research in Applied Chemistry, 12 (3), 2022, ISSN 2069-5837, 2826 - 2842 | | |
| Статия | Ivanova P, I Ivanov, Y. Tumbarski, H. Kalaydzhiev, I. Dincheva, , Bioactivity Potential of Industrial Sunflower Meal Ethanol-Wash Solute Obtained as Waste from Protein Isolation Process, Applied Sciences, 11 (22, 11007), 2021, ISSN 2076-3417 | | |
| Статия | Tumbarski YD, M. Todorova, P Ivanova, RB Mihov, Z. Ganeva, , , Antifungal Activity of Carboxymethyl Cellulose Edible Films Enriched with Propolis Extracts and Their Role in Improvement of the Storage Life of Kashkaval Cheese, Current Research in Nutrition and Food Science Journal, 9 (2), 2021, ISSN 2347-467X, 487 - 499 | | |
| Статия | Topuzova M.G., M. Todorova, N. Petkova, I Ivanov, , ANTIOXIDANT PROPERTIES AND ANTIMICROBIAL ACTIVITY OF COMMERCIAL PROPOLIS EXTRACTS FROM BULGARIA, Academic Journal Industrial Technologies, 8 (1), 2021, ISSN 1314-9911, 117 - 124 | | |
| Статия | Tumbarski YD, I. Cholakova, R. Cholakov, , , P. Merdzhanov, N. Panayotov, A. Trayanov, ANTIMICROBIAL ACTIVITY OF SOME ESSENTIAL OILS USED IN THE CULINARY AND FOOD BIOPRESERVATION AGAINST REPRESENTATIVES OF THE GASTROINTESTINAL MICROBIOTA, Academic Journal Industrial Technologies, 8 (1), 2021, ISSN 1314-9911, 125 - 133 | | |
| Статия | Petkova N., R. Arabadzhieva, I Ivanov, M. Todorova, I. Hambarlyiska, , S. Ibryamova, T. Ivanova, Physicochemical Properties and Antimicrobial Activity of Acetylated Chicory Fructooligosaccharides, Philippine Journal of Science, 150 (4), 2021, ISSN 0031 - 7683, 633 - 642 | | |
| Статия | Dushkova MA, SD Kodinova, ZR Denkova, VB Yanakieva, ND Menkov, Physicochemical, microbiological, and sensory characteristics of probiotic Bulgarian yoghurts obtained by ultrafiltration of goat's milk, Zeitschrift fur Naturforschung - Section C Journal of Biosciences, 76 (11), 2021, ISSN 1865-7109, 481 - 489 | | |
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