Система за управление на работните процеси
2019 / 2020
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Страница 35 от 71 Общо: 3528 | |||
| Вид | Заглавие | WebSci | Scopus |
|---|---|---|---|
| Статия | YL Lazarova, IG Shterev, TM Dodevska, Highly sensitive electrochemical detection of iodate based on glassy carbon electrode modified with iridium oxide, Monatshefte für Chemie - Chemical Monthly, 149 (11), 2018, 1955 - 1962 |  | |
| Статия | YL Lazarova, TM Dodevska, Amperometric detection of hydrogen peroxide in alkaline medium using rhodium-modified glassy carbon, Scientific Works of the Union of Scientists in Bulgaria – Plovdiv, Series С. Teсhnics and technologies, XV, 2017, 188 - 191 |  | |
| Статия | YL Lazarova, TM Dodevska, Amperometric sensing of hydrogen peroxide using glassy carbon electrode modified with rhodium, Food Science and Applied Biotechnology, 1 (1), 2018, 63 - 69 | | |
| Доклад | YL Lazarova, TM Dodevska, Applications of electrochemical biosensors in food industry, 65th Anniversary Scientific Conference with International Participation “Food Science, Equipment and Technology – 2018”, Vol. II, “Food chemistry, microbiology, biotechnology and safety”, 2018 | | |
| Статия | YL Lazarova, TM Dodevska, Electrocatalytic properties of ruthenium electrodeposited on glassy carbon and graphite: effect of the deposition conditions, Scientific Works of the Union of Scientists in Bulgaria – Plovdiv, Series В. Natural Sciences and the Humanities, XVIII, 2018, 10 - 13 | | |
| Статия | YL Lazarova, TM Dodevska, Rhodium-modified carbonaceous electrodes: Application to electrochemical sensing of hydrogen peroxide, Bulgarian Chemical Communications, 50(J), 2018, ISSN 0324-1130, 49 - 54 | | |
| Статия | Yordanov DG, Angelova G., High pressure processing for food preserving, Biotechnol Biotec Eq, 24, 2010, 1940 - 1945 | | |
| Статия | Yordanov DG, Angelova G., Identification and traceability of meat and meat products, Biotechnology & Biotechnological equipment, 20, 2006, ISSN 1314-3530, 3 - 8 | | |
| Статия | Yordanov DG, GV Angelova, High pressure processing for foods preserving, Biotechnology & Biotechnological equipment, 24 (3), 2010, ISSN 1314-3530, 1940 - 1945 | | |
| Статия | Yordanov DG, GV Angelova, Identification and traceability of meat and meat products, Biotechnology & Biotechnological equipment, 20 (1), 2006, ISSN 1314-3530, 3 - 8 | | |
| Доклад | Yordanov DG, M Ivanova, AI Angelov, GV Angelova, Traceability and Food Safety of Poultry Meat, Book of Abstracts - 2nd MoniQA International Conference, Energing and persisting food hazards:Analytical challenges and socio-ecomonic impact, Krakow, Poland, 8 - 10 June 2010, 2010 | | |
| Статия | Yordanov DG, Preliminary study of the efficiency of ultrafiltration treatment of poultry slaughterhouse wastewater, Bulgarian Journal of Agricultural Science (6), 2010, ISSN 1310-0351, 700 - 704 | | |
| Статия | Yordanov MA, TG Cojocaru, TI Gogova, L'effet du fer sur la stabilite oxydative d'une emulsion alimentaire huil - eau stabilisee par la proteine laitiere, Научни трудове УХТ, 1, 2009, 507 - 512 | | |
| Доклад | Yordanov PV, DS Spirov, MG Dochev, Power tools performance characteristics at dynamic and steady-state regimes., 9th INTERNATIONAL CONFERENCE RaDMI 2009, Vrnjacka Banja, Serbia, 2009, ISSN 978-86-6075-008-4, 1258 - 1263 | | |
| Статия | Yordanova M, S Ilieva, B Goranov, Y Evstatieva, K Milanova, K Bozhanchev, RS Denkova, D Nikolova, Optimization of nutrient medium composition by mathematical modeling for production of Rhizopus arrhizus KB-2 lipase, Bulgarian Journal of Agricultural Science, 20 (1), 2014, ISSN 1310-0351, 87 - 92 | | |
| Доклад | Yovchev A., A. Le-Bail, A. Koleva, A. Krasteva, Image data of crumb structure of bread with topinambur flour, Journal of Eco Agri Tourism. Selected papers from the proceeding of Bioatlas conference 24-26 May, 8 (2), 2012, ISSN 1844-8577, 280 - 282 | | |
| Статия | Yovchev AG, MR Baeva, AZ Koleva, AG Durakova, AP Krasteva, Impact of adding flour from Jerusalem Artichoke (Topinambur, Helianthus Tuberosus L.) tubers to wheat flour on the nutritional value of bread, The Journal of almaty technological university, 3 (99), 2013, 41 - 45 | | |
| Статия | Yovcheva T, I Naydenova, I Vlaeva, S Martin, V Toal, S Sainov, Optical and holographic characteristics of photopolymer layers, Journal of Optoelectronics and Advanced Materials, 11 (10), 2009, ISSN 14544164, 1452 - 1455 | | |
| Статия | Yovcheva T, I Vlaeva, I Bodurov, V Dragostinova, S Sainov, Refractive index investigation of poly(vinyl alcohol) films with TiO2 nanoparticle inclusions, Applied Optics, 51 (32), 2012, ISSN 1559-128X, 7771 - 7775 | | |
| Статия | Yovcheva T, I Vlaeva, S Sainov, I Naydenova, V Toal, S Mintova, Holographic recording in charged photopolymerisable nanocomposites, AIP Conference Proceedings, 1288, 2010, ISSN 0094-243X, 39 - 42 | | |
| Статия | Yovcheva T, M Marudova, A Viraneva, E Gencheva, I Vlaeva, S Sainov, G Mekishev, Pectin/chitosan multilayers on different poly-lactide substrates, Journal of Nanostructured Polymers and Nanocomposites, 5 (3), 2009, ISSN 17904439, 55 - 59 | | |
| Статия | Yovcheva T, M. Marudova, A. Viraneva, S. Sotirov, S. Russev, I. Bodurov, B. Pilicheva, Y. Uzunova, G. Exner, Ts. Grancharova, I. Vlaeva, Various corona treated biopolymer substrates for the deposition of polyelectrolyte multilayers, AIP Conference Proceedings, 1722, 2016, 220026-1 - 220026-4 | | |
| Статия | Zh. Goranova, MR Baeva, AM Slavov, N. Petkova, G Uzunova, R Vrancheva, Fidan, H., T. Petrova, Nutritional value and functional properties of sponge cakes, Comptes rendus de l’Académie bulgare des Sciences, 72 (12), 2019, ISSN 310–1331 (Print); 2367–5535 (Online), 12 - 17 | | |
| Статия | Zhekova BY, GT Dobrev, VS Stanchev, I Pishtiyski, Approaches for yield increase of β-cyclodextrin formed by cyclodextrin glucanotransferase from Bacillus megaterium, World Journal of Microbiology and Biotechnology, 25, 2009, 1043 - 1049 | | |
| Статия | Zhekova BY, GT Dobrev, VT Dobreva, MV Hadjikinova, Characterization of enzyme with carboxymethyl cellulase activity produced by Trichoderma reesei NRRL 3652, Agricultural Science and Technology, 4 (3), 2012, 311 - 314 | | |
| Статия | Zhekova BY, I Pishtiyski, VS Stanchev, Investigation on cyclodextrin glucanotransferase coupling activity, Journal of the Technical University at Plovdiv, 13 (10), 2006, 113 - 120 | | |
| Статия | Zhekova BY, I Pishtiyski, VS Stanchev, Investigation on Cyclodextrin Production with Cyclodextrin Glucanotransferase from Bacillus megaterium,, Food Technology, 46 (3), 2008, 328 - 334 | | |
| Статия | Zhekova BY, VS Stanchev, Reaction Conditions for Maximal Cyclodextrin Production by Cyclodextrin Glucanotransferase from Bacillus megaterium, Polish Journal of Microbiology, 60 (2), 2011, 113 - 118 | | |
| Статия | Zhelev I, I Dimitrova-Dyulgerova, P Merdzhanov, A Stoyanova, Chemical composition of Carduus candicans ssp. globifer and Carduus thoermeri essential oils, Journal of Essential Oil Bearing Plants, 17 (2), 2014, 196 - 202 | | |
| Статия | Zhelev I, P Merdzhanov, M Angelova0Romova, M Zlatanov, G Antova, I Dimitrova-Dyulgerova, A Stoyanova, Lipid Composition of Carduus thoermeri Weinm., Onoporduma canthium L. and Silybum marianum L., growing in Bulgaria, Bulgarian Journal of Agricultural Science, 20 (3), 2014, 640 - 645 | | |
| Статия | Zhelev I, T Batsalova, L Georgieva, B Dzhambazov, A Stoyanova, I Dimitrova-Dyulgerova, Chemical composition, cytotoxity and antioxidant activity of essential oil from Vitex agnus-castus fruits, growing in Bulgaria, Oxidation Communications, 39 (1), 2016, 145 - 156 | | |
| Доклад | Zhelyazkov NY, Defining Verb Phrases of the English-Bulgarian Language Pair on the Basis of The Apertium Platform, Festschrift dedicated to Prof. D.Sc. Doctor Honoris Causa Stefana Dimitrova, Publishing house of the Bulgarian Academy of Sciences, 2016, 526 - 529 | | |
| Доклад | Zhelyazkov NY, On Argument Realization in the Apertium Platform, Scientific works of Plovdiv University, 53 (1), 2015, ISSN 0861-0029, 622 - 627 | | |
| Доклад | Zhelyazkov NY, On Some Peculiarities of the Verb Phrase in English and Bulgarian, Scientific works of UFT, LXI, 2014, ISSN 1314-7102, 964 - 966 | | |
| Доклад | Zhelyazkov NY, On Some “False Friends” between English and Italian, Scientific works of UFT, LXII, 2015, ISSN 1314-7102, 949 - 951 | | |
| Статия | Zlatanov M, ND Menkov, Phospholipid and fatty acid composition of tobacco seeds, Rostlinna Vyroba, 46 (9), 2000, 429 - 431 | | |
| Статия | Zlatanov VD, Nikolov SG, Vibrations of a Chain in the Braking Regime of the Motion Mechanism in Load-Lifting Machines, Advances in Mechanical Engineering. Springer, 2019, ISSN Print ISBN 978-3-030-11980-5, Online ISBN 978-3-030-11981-2, DOI https://doi.org/10.1007/978-3-030-11981-2_20, 221 - 232 | | |
| Статия | Zlatanov VD, SN Buchvarov, SI Atanasova, Analytical Determination of the Vibration of a Load, Twice Elastically Suspended From an Elastic Beam via Another Load., Mechanical Engineering Research, 4 (2), 2014, ISSN 1927-0607 (Print) 1927-0615 (Online), doi:10.5539/mer.v4n2p30, 30 - 44 | | |
| Статия | Zlatanov VD, SN Buchvarov, SI Atanasova, Vibration of a Load Elastic Suspended for Elastic Beam through Another Load, Machine Design, 4 (1), 2012, ISSN 1821-1259, 33 - 42 | | |
| Статия | Zlatanov VD, Stationary Oscillation in Two-Mass Machine Aggregate with Universal-Joint Drive, Lecture Note in Mechanical Engineering . Advances in Mechanical Engineering. Springer, 2016, ISSN 2195-4356, ISSN 2195-4364 (electronic), ISBN 978-3-319-29578-7, ISBN 978-3-319-29579-4 (eBook), DOI 10.1007/978-3-319-29579-4, 105 - 113 | | |
| Статия | Zlateva D., RM Chochkov, Effect of Spirulina platensis on the crumb firming of wheat bread during storage, Ukrainian Food Journal, volume 8 (issue 4), 2019, ISSN ISSN 2313-5891, 851 - 860 | | |
| Статия | ZR Denkova, I Murgov, RS Denkova, R Enikova, Evaluation of the toxicological safety of a freeze-dried probiotic preparation, Food and Environment Safety, 13 (2), 2014, ISSN 2068 – 6609, 109 - 115 | | |
| Монография | Абрашева ПХ, КГ Бамбалов, АД Георгиев, Лозарство и винарство, Матком София, 2008, ISBN 978-954-9930-50-4 | | |
| Доклад | Аврадалиев Л, С Константинова, Проект „Да възродим тролейбусния транспорт в Пловдив“., – В: Младежки форум – есен, 2018, „Наука, технологии, иновации, бизнес“, ДНТ – Пловдив, сборник доклади, октомври, 2018, ISSN 2367-8569, 5 - 11 | | |
| Статия | Акова В, М Перифанова - Немска, Р Иванова, Ж Тодоров, Г Узунова, Кр Иванов, Възможности за отглеждане на сафлор (Carthamus tinctorus L.) върху замърсени с тежки метали почви, Аграрни науки, IV (11), 2012, 171 - 176 | | |
| Статия | Актерян СГ, Food product design. Проектиране на хранителни продукти със зададени характеристики, Хранително-вкусова промишленост, 65 (9), 2016, ISSN 1311-0179, 9 - 13 | | |
| Статия | Актерян СГ, ISO 9001:2015 Какво ново в последната версия на този стандарт?, Хранително-вкусова промишленост, 65 (1-2), 2016, ISSN 1311-0179, 26 - 29 | | |
| Статия | Актерян СГ, Анализ на козметични продукти (Представяне на книга), Научно-информа¬ционен бюлетин Етерични масла, парфюмерия и козметика, (66), 2015, ISSN 2367-7996, 56 - 58 | | |
| Доклад | Актерян СГ, Владимиров ВМ, Усовершенствование технологических схем для производства сахара в Болгарии, Материалы международной научно-практической конференции «Инновации в науке, образовании и производстве Казахстана» Алматы, Евразийский Технологический Университет, 18-19 ноября 2015 года, 1, 2015, 5 - 9 | | |
| Доклад | Актерян СГ, Георгиев С, Повишаване енергийната ефективност на дестилационни уредби за преработка на етеричномаслени суровини, Научна сесия на Съюза на учените в България - Пловдив, Секция Техника и технология, Пловдив, 2-3 XI 2018 г. ., 2018, ISSN 1311-9419 | | |
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